The Lord Bagenal Bar and Restaurant, established in 1979 is widely regarded as one of the most innovative and evolving restaurants in the country, renowned for fine food and excellent value for money. Idelly located on the banks of the River Barrow, it is the perect place to stop for a bite to eat while exploting the Barrow Way. Newly refurbished bar, lounge and dinding room. AA Accredited Restarant for Culinary Excellnce 2015 – 2016. Wine Spectator Award of Excellence 2015 for “having one of the most outstanding restaurant wine lists in the world”. Food served all day until 9.30 p.m. (9p.m. Sundays and Bank Holidays). Carvery served daily 12 – 2.30 p.m. and 12 – 6p.m. on Sundays.