A very special event is promised on March 2nd in Borris House when Black Sheep Events hosts a six-course evening menu from Paul’s Kitchen including cocktails and after dinner Single Malt from Walsh Whiskey Distillery. Wine pairing for each course is also available.

Doors open at 7pm and service starts 7.30pm. Parking is available at the front of the main house.

Enjoy a welcome cocktail in the Main Hall before proceeding to the Ballroom.

For more details and for booking, visit https://www.blacksheepevents.ie/2-march-2024.